 |
Crazy
Dog’s A TV Chef! Cookbook, Author Appear On KTLA in Los Angeles
With the cameras rolling,
human co-author Missy Denzer cooked up a batch of “Lolli-Pups”
from the book, which contains simple recipes kids can make for dogs
and cats. A panel of four-footed taste testers gave the treats a
huge “tails up.” “They loved it ! I’m so-oo much better than
those hoity-toity French chefs, with their tiresome fois gras
and fricassees,” said Crazy Dog. KTLA’s Gayle Anderson hosted
the remote broadcast, which took place at Cardinal Laboratories
(Crazy Dog’s home base) and included back-and-forth cuts to the
station’s news anchor team. The
broadcast was featured on two 3-minute segments on the highly-rated
Morning News on KTLA, which is WB-Network affiliated. “Now
everyone in L.A. knows what a great gastronome and author I am, in
addition to my entrepreneurial skills,” said Crazy Dog. Click here to see more rave media reviews for The Crazy Kids Guide To Cooking For Your Pet! News Flash—Book To Appear On Minneapolis TV August 25. Click here for details |
Move
over Emeril, Julia and Wolfgang . . . Make way for the newest –
and zaniest – gourmet chef to spice up the TV airwaves . . .Crazy
Dog!